A Seasonal Specialty Restaurant Providing Curated Menus
Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 48 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!
A Seasonal Specialty Restaurant Providing Curated Menus
Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!
A Seasonal Specialty Restaurant Providing Curated Menus
Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!
Small Plates
PB & J
Roasted Beets, Pistachio Spread, Clementine Marmalade, Crostini (V,TN)
$16
Mutabal
Burnt Eggplant & Tahina Dip, Roasted Carrots, Shug, Toasted Hazelnut Dukkah, Pita (V,S,G*)
$15
Duck Buns
Long Island Duck Confit, Hoisin Sauce, Pickled Vegetables, Steamed Milk Bun (PN)
$22
Lobster Tempura
Lobster Tail Tempura, Kimchi Aioli, Gochujang, Sesame Seeds, Scallions (G,S*)
$22
Lamb Lollipops
Chevre, Fig Demi-Glace, Crispy Prosciutto, Mint (G)
$9 each - 3/$25
Flatbread
Winter Squash, Kale, Caramelized Onion, Chevre, Parmigiano Reggiano, Thyme (v,V*,G)
Add Bacon OR Smoked Tofu + $8
$19
Brussels & Walnuts
Oven Roasted Brussels Sprouts, Walnuts, Brown Butter, Lemon, Balsamic Glaze (v,TN*,V*,G)
$16
French Fries
Served With House Ketchup (v,V,G)
$9
Poutine
Local Cheese Curd, Fries, Au Poivre (G)
$13
Chee Chee Fries
Kimchee, Kimchee Aioli, Ithaca Cheddar, Scallions (G, v*)
$12
Wood Plank
Cheese
Sierra La Solana Truffle Manchego, Isigny Mimolette, Herbed Lively Run Chevre, Seasonal Accompaniments (v,TN*,G*)
$26
House Vegan Cheese
House Made Cheddar, Herbed Chevre, Spirulina, Seasonal Accompaniments (V,TN,G*)
$26
Iberico de Bellota
(Choose any, all or add to a cheese board) Salchichon 2.5oz - $12 / Lomo 2.5oz - $20 / Jamon 1oz - $20
Salads, Bread, Olive Oil
House Salad
Blend of Belgian Endive, Frisée & Radicchio, Apples, Caramelized Walnuts, Pumpkin Seeds,
Basil, Golden Balsamic Dressing (V,G,TN*)
Add Shirmp +$10, Bacon OR Smoked Tofu +$7 Add Cayuga Blue + $5 OR Lively Run Feta + $3
$11/$18
Falafel
Chickpea Falafel, Belgian Endive, Frisée, Cherry Tomato, Cucumber,
Pickled Beets & Fennel, Lemon Tahini Dressing (V,G,S)
Add Shrimp + $12, Bacon OR Smoked Tofu + $8 Extra Falafel + $2.50 each Add Lively Run Feta + $3
$12/$20
Soup of the Day
Ask for Details
$9/$14
Focaccia and Olive Oil
House Made Focaccia Bread, Ultra Rare Small Production Olive Oils (V)
$10
Entrees
Chilean Sea Bass
Pan Seared Sea Bass, Parsnip & Celery Root Puree, Mixed Vegetables, Clementine Marmalade, Beurre Blanc, Hazelnuts (G,TN*)
$49
Chicken and Waffles
Fried Local Pastured Chicken Breast, Ithaca Cheddar and Chive Belgian Waffles, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato Brussels Hash (G)
$35/$22
Cauliflower and Waffles
Fried Organic Cauliflower, Ithaca Cheddar and Chive Belgian Waffles, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato Brussels Hash (v,G)
$29/$17
Market Steak
Cast Iron Seared Steak, Tamari Garlic Butter, Pickled Peppers, Fried Fingerling Potatoes, Market Vegetables, Roasted Garlic Aïoli (G)
8oz USDA Prime Tenderloin Steak (bms5) / $60
10oz American Wagyu New York Strip Steak (bms 8-9)/ $95
Add Shrimp + $12, Add Lively Run Cayuga Blue + $5
Chicken Gnocchi
Pulled Chicken, Ricotta Gnocchi, Wild Mushrooms, Kale, Marsala Cream Sauce, Parmigiano Reggiano
$39
Long Island Duck
Oven Roasted Duck Breast, Kamut, Wild Rice & Vegetable Pilaf, Rosemary Duck Glace (G*)
$45
Ancient Grain Cake
Multi-Grain Cakes, Tomato Masala Curry, Garbanzo Bean Salad, Mixed Vegetables, Toasted Almonds (V,G,TN*)
$32
Miso Ramen
Shrimp, Snow Crab, Noodles, Miso Broth, Marinated Egg, Bok Choi, Shiitake Mushroom, Fried Shallot, Corn, Nori, Chili Oil.
or
Sub Smoked Organic Tofu (v)(V option is no egg) $32
$38
Burger
6oz Grassland Farms Beef Patty, Bacon, Smoked Gouda, Apple Jam,
Sauteed Red Onion, Brioche Bun, Bread & Butter Pickle (G*)
(gluten free option is a bed of greens)
$21
Dessert
Dark Chocolate Lava Cake
Flourless Chocolate Cake, Molten Chocolate Center, Salted Caramel Ice Cream, Whipped Cream (v, G)
$14
Cellar S'mores
4 House Made Grahams, 2 Homemade Marshmallows, 2 Chocolate Bars, "Tableside Campfire"
$12
Apple Crumble
Local Apples, Crumble Topping, Cinnamon Cashew Ice Cream, Caramel Fig Sauce (V,G,TN)
$14
Cheescake
Local Grass-fed Fromage Blanc, Shortbread Crust, Raspberry Sauce (v,G)
$15
One Scoop or Two...
One Scoop or Two $4.5/scoop
Sea Salted Caramel (v, G), Vanilla (v,G), Pumpkin (v,G), Vegan Pistachio (V,G,TN), Seasonal Sorbet (V, G)
(All ice cream is made in-house using non-homogenized Ithaca Dairy products. Vegan ice cream is made in-house with coconut milk.)
Sea Salted Caramel (v, G), Vanilla (v,G), Pumpkin (v,G), Vegan Pistachio (V,G,TN), Seasonal Sorbet (V, G)
(All ice cream is made in-house using non-homogenized Ithaca Dairy products. Vegan ice cream is made in-house with coconut milk.)
$4.5/scoop
V-Vegan, v-Vegetarian, G-Gluten Free, *- Option, TN-contains tree nut, PN-contains peanut S-contains sesame seed
Cocktails - WINTER 2024
stocking stuffer (creamy vodka martini)
rich chocolate | soft orange | subtle hazelnut | childhood nostalgia
$14
vivid imagination (gin martini)
poached pear | rosemary | rosé | elderflower
$15
peanut butter (creamy vodka martini)
creamy peanut butter | vanilla | chocolate | liquid dessert
$14
cold snap (bourbon old fashion)
chai spice | black tea | maple | gingersnap
$14
doctor's orders (tequila penicillin)
ginger | lemon | maple | keeps the doctor away
$13
espresso (vodka martini)
vanilla | cacao | house cold brew | uplifting
$14
the best (gin mule)
mint | lime | ginger | cellar classic
$12
beet city sour (egg-white sour)
roasted beets | lemon | honey | herbal
$14
Don't see your favorite?
Don't worry! Our full service bar can accommodate most requests.