A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 48 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

Small Plates

Brussels and Walnuts

Oven Roasted, Brown Butter, Lemon, Balsamic Glaze (v, G) (V-option)
$12/$17

Burrata

Black Dal Makhani, Burrata, Demi Baguette (v,G*)
$14

Mezze Plate

Chick Pea & Tahini Hummus, Roasted Red Pepper & Walnut Muhammara, Turmeric Pickle, Crudité, Focaccia (v,V,G*,TN*)
$15

Beef Teriyaki Skewers

Teriyaki Marinated Skirt Steak, Sesame Seeds, Scallions (G)
$21

Sockeye Salmon Tartare

Poppa’s Catch Alaskan Salmon, Crostini (G*)
$18

Tamales

Prime Beef Tips OR Chile Spiced Mixed Vegetables, Masa, Salsa Verde (V*,G )
$14

Veggie Cakes

Beet & Carrot Cake, Horseradish Avocado Crema (V,G)
$13

Lamb Lollipops

Chevre, Fig Demi-Glace, Crispy Prosciutto, Mint (G)
$9 each - 3/$25

Flatbread

Middle Eastern Spiced Shiitake Mushrooms, Red Onion, Grassfed Yogurt, Lemon Zest, Thyme (v,V*,G) Add Shrimp + $12 / Bacon OR Smoked Tofu + $8
$19

Gnocchi

Ricotta Gnocchi, Asparagus, Asparagus Puree, Italian Summer Truffles, Parmigiano Reggiano (v)
$22

Wagyu Tallow French Fries

Served With House Ketchup (G)
$9

Poutine

Local Cheese Curd, Wagyu Tallow Fries, Au Poivre (G)
$13/$18

Chee Chee Fries

Kimchee, Kimchee Aioli, Ithaca Cheddar, Scallions (G, v*)
$12/$17

Wood Plank

Cheese

L’Amuse Signature Gouda, Lively Run Cayuga Blue, Herbs de Provence Chevre, Nettle Meadow Sugar Loaf, Caramelized Walnuts, Smoked Berry Jam, Pickled Fennel, Crackers (v,TN*,G*)
$21/$36

House Vegan Cheese

Cheddar, Herbed Chevre, Spirulina, Truffle, Caramelized Walnuts, Apple Jam, Crackers (V,TN,G*)
$21/$36

Chicken Liver Mousse

House Made Local Chicken Liver Mouse, Port Wine Cherry Compote, Focaccia (G*)
$14

Country Style Pate

House Made Bacon Wrapped Country Pate, Whole Grain Dijon, Cornichons, Focaccia (G*)
$16

Pata Negra

Two ounces of Acorn Fed Paleta Iberico, Marcona Almonds, Dried Fig, Olive Oil (G)
$30

Salads, Bread, Olive Oil

Spring House Salad

Arugula, Fennel, Striped Beet, Hakurei Turnip, Radish, Feta, Caramelized Almond, Citrus Vinaigrette (v,V*,G,TN*)Add Shirmp +$10, Bacon OR Smoked Tofu +$7
$11/$18

Falafel

Sprouted Chick Pea Falafel, Beets Tahini, Moroccan Carrots, Fennel with Shug, Turmeric Pickle, Lemon Tahini Dressing (V,G)
$12/$20

Soup of the Day

Ask for Details
$9/$14

Focaccia and Olive Oil

House Made Focaccia Bread, Ultra Rare Small Production Olive Oils (V)
$10

Entrees

Swordfish Schnitzel

Breaded Swordfish, Lemon Caper Beurre Blanc, Spätzle, Braised Red Cabbage, Market Vegetables (G*)
$28/$44

Chicken and Waffles

Fried Local Pastured Chicken Breast, Ithaca Cheddar and Chive Belgian Waffles, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato Brussels Hash (G)* Sub Fried Organic Cauliflower (v) - $17/$29 (v,G)
$21/$33

Market Steak

Tamari Garlic Butter, Pickled Peppers, Wagyu Tallow French Fries, Roasted Garlic Aïoli, Local Vegetables(G) Add 4 Shrimp +$12 or Add Lively Run Cayuga Blue + $5
call for details

Chicken Fettucine

House Made Fettucine Noodles, Braised Chicken, Spinach, Sundried Tomato Cream Sauce, Parmigiano Reggiano
$32

Tagine

Moroccan Stewed Organic Black & Yellow Chic Peas, Market Vegetables, Black Forbidden Rice, Toasted Almonds, Flatbread (V,G,TN*) Add Shrimp + $12 Add Bacon OR Smoked Tofu + $8
$19/$29

Duck

Oven Roasted Duck Breast, Rhubarb Duck Sauce, Wild Rice, Market Vegetables, Crispy Wonton (G*)
$28/$44

Burger

6 ounce Grassland Farms Beef Patty, House Bacon, Ithaca Cheddar, Kimchee Mayo, Fried Egg, Brioche Bun, Carrot Pickle
$21

Dessert

Dark Chocolate Lava Cake

Flourless Chocolate Cake, Molten Chocolate Center, Salted Caramel Ice Cream, Whipped Cream (v, G)
$14

Panna Cotta

Cardamom & Saffron Panna Cotta, Honey Vanilla Syrup, Fresh Berries, Candied Almonds (G,V*,TN*)
$12

Cellar S'mores

4 House Made Grahams, 2 Homemade Marshmallows, 2 Chocolate Bars, "Tableside Campfire"
$12

Profiteroles

Choux Pastry, Vanilla Ice Cream, Strawberry Raspberry Jelly, Chocolate Syrup (v,G)
$13

One Scoop or Two...

One Scoop or Two $4.5/scoop
Sea Salted Caramel (v, G), Vanilla (v,G), Strawberry (V, G), Seasonal Sorbet (V, G)
(All ice cream is made in-house using non-homogenized Ithaca Dairy products. Vegan ice cream is made in-house with coconut milk.)
$4.5/scoop

Cocktails - SPRING 2023

clover club

raspberry | tart fruit | silky body | egg white
$14

made for mischief

coffee | cacao nibs | subtle vanilla | potent & uplifting
$14

red head riding shotgun

dark fruit | warmly spiced | citrus oil | refreshing
$13

fund for women

prosecco | floral | bright | bubbly
$13

all class no sass

olive oil | rosemary | bright citrus | silky
$14

juice joint

aromatized wine | limoncello | buttery almond | tingly peppercorn
$14

better than the last one

chevre | blueberry balsamic shrub | basil | tangy
$14

espresso

vanilla | cacao | house cold brew | uplifting
$13

tommy chong’s swan song

earthy | smokey | hibiscus | ginger
$14

uncle fester’s magic trick

buttered rum | cinnamon banana | pineapple |
$14

strawberry basil

red fruit | floral | citrus | bright
$13