A Seasonal Specialty Restaurant Providing Curated Menus

This menu was updated on January 15, 2022. Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

This menu was updated on October 12, 2021.
Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

This menu was updated on October 12, 2021.
Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

Small Plates

P,B & J

Pistachio Spread, Local Beets, Blood Orange Marmalade, Marcona Almond Crumbs, Sourdough Crostini (V,G*,TN)
  $12

Brussels and Walnuts

Oven Roasted, Brown Butter, Lemon, Balsamic Glaze (v, G) (V-option)
  $10/$16

Miso Noodle Bowl

House Made Ramen Noodle, Miso Broth, Carrots, Radish, Tamari Braised Shiitake, Seven Minute Egg, Scallions, Butter (v,V*,G*) Add Shrimp + $8, Bacon OR Smoked Tofu + $7
  $17.00

Lamb Lollipops

Chevre, Fig Demi-Glace, Crispy Prosciutto, Mint (G)
  $7.5 each - 3/$19.50

Duck Mac n Cheese

Corned Duck, Braised Red Cabbage, Gruyere Cheese Sauce, Rye Noodles, Sourdough Crumbs
  $13

Spinach Artichoke Dip

Warm Four Cheese Dip, House Focaccia Bread (v,G*)
  $13

Wagyu Tallow French Fries

Served With House Ketchup (G)
  $8

Poutine

Local Cheese Curd, Wagyu Tallow Fries, Au Poivre (G)
  $11/$16

Chee Chee Fries

Kimchee, Kimchee Aioli, Ithaca Cheddar, Scallions (G, v*)
  $11/$16

Wood Plank

Cheese

Berle Farms Organic Short Round, Lively Run Cayuga Blue, 5 Spoke Creamery Harvest Moon, Nettle Meadow Prospect Mountain, Apricot Chutney, Caramelized Walnuts, Pickle and Fruit, Cracker (v, TN*, G*)
  $18/$29

House Vegan Cheese

Cheddar, Herbed Chevre, Spirulina, Truffle, Apricot Chutney, Caramel Walnuts, Seasonal Pickle and Fruit, Crackers (V, TN, G*)
  $18/$29

Meat

Casella’s Heritage Breed Prosciutto, Jacuterie’s Artisinal Salami; Calabrian ‘Nduja, Soppressata, Finocchiona, Pickled Fennel, Roasted Garlic, Fried Rosemary, Fire Roasted Peppers, Marcona Almond, House Bread (G*, TN*)
  $20/$35

Salads, Bread, Olive Oil

House

Local Mixed Greens, Caramelized Walnuts, Tart Cherries, and Balsamic Vinaigrette (V, G, TN)
  $9/$13

Soup of the Day

Ask for Details
  $10

Focaccia and Olive Oil

House Made Focaccia Bread, Rare Small Production Olive Oils (V)
  $8

Baguette and Honey Butter

Toasty House Made Sourdough, Cultured Grassfed Kriemhild Dairy Butter Whipped with Local Honey (v)
  $8

Entrees

Arroz Caldoso

Wild Caught Red Shrimp, Pemaquid Mussels, Chorizo Sausage, Calaspara Rice, Tomato Broth, Mixed Vegetables (G)
  $39/$25

Chicken Cacciatore

Braised Chicken, Tomato Sauce, Mushrooms, Sweet Peppers, Onions, Polenta Cake, Gremolata, Parmigano Reggiano (G)
  $30/$19

Chicken and Waffles

Fried Local Pastured Chicken Breast, Ithaca Cheddar and Chive Belgian Waffles, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato Brussels Hash * Sub Fried Organic Cauliflower (v) - $26/$16 (now GF!)
  $30/$19

Market Steak

Cast Iron Seared Steak, Tamari Garlic Butter, Pickled Peppers, Wagyu Tallow French Fries, Roasted Garlic Aïoli, Local Vegetables(G) 9oz or 5oz Add 4 Shrimp +$7 or Add Lively Run Cayuga Blue + $4
  varies

Butcher's Son Burger

Two Hand Pressed Quarter Pound Beef Patties, Bourbon Poached Pear, Kunik, Caramelized Onion, House Bacon, Dill Pickle (G*)
  $21

Tajine

Organic Black & Yellow Chickpeas, Mixed Vegetables, Wild Rice Pilaf, Apricot, Toasted Almond (V,G,TN*)
  $27/$16

Dessert

Dark Chocolate Lava Cake

Flourless Chocolate Cake, Molten Chocolate Center, Salted Caramel Ice Cream, Whipped Cream (v, G)
  $13

Cellar S'mores

4 House Made Grahams, 2 Homemade Marshmallows, 2 Chocolate Bars, "Tableside Campfire"
  $11

Cannoli Creme Brulee

Ricotta Cannoli Filling, Crisp Caramel Top, Cannoli Shell Cookies, Dark Chocolate Chunks, Candied Orange Peel (v,G)
  $12

Poached Pear

Spiced Bourbon Poached Pear, Maple Coconut Whipped Cream, Pecan Lace Cookie, Candied Pecans & Almonds, Spiced Bourbon Glaze (V,G,TN*)
  $12

One Scoop or Two...

One Scoop or Two $4.5/scoop
Sea Salted Caramel Ice Cream (v, G), Cinnamon (v, G), Chocolate Peanut Butter with Chocolate Chunks and Peanuts (V, G), Seasonal Sorbet (V, G)
(All ice cream is made in-house using non-homogenized Ithaca Dairy products. Vegan ice cream is made in-house with coconut milk.)
  $4.5/scoop
Bottled Beer & Cider
Martinis & Cocktails
Desserts & Digestif
Main Menu
Wine by the Glass
Wines by the Bottle