A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 48 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

Small Plates

Brussels and Walnuts

Oven Roasted, Brown Butter, Lemon, Balsamic Glaze (v, G) (V-option)
$12/$17

Ratatouille

Warm Ratatouille, Melted Gruyere, House Focaccia Bread (v,V*,G*)
$15

Empanadas

Prime Beef Tips & Cheese Curd OR Chile Spiced Tempeh With Refried Black Beans, Salsa Roja (V*)
$12

Ramen

Iberico Pork Belly, Marinated Egg, Pickled Shiitake, Kale, Corn, Noodles & Broth
$21

Lamb Lollipops

Chevre, Fig Demi-Glace, Crispy Prosciutto, Mint (G)
$9 each - 3/$25

Flatbread

Mushroom Medley, Caramelized Onions, Boursin, Fried Rosemary, Smoked Salt (V*,G) Add Shrimp + $12 Add Bacon OR Smoked Tofu + $8
$19

Beets, Beets & Beets

Salt Roasted Beets, Chioggia Beets, Beet Vinaigrette, Chevre Mousse, Maple Pumpkin Seeds, Rye Crostini (v,G*)
$15

Wagyu Tallow French Fries

Served With House Ketchup (G)
$9

Poutine

Local Cheese Curd, Wagyu Tallow Fries, Au Poivre (G)
$13/$18

Chee Chee Fries

Kimchee, Kimchee Aioli, Ithaca Cheddar, Scallions (G, v*)
$12/$17

Wood Plank

Cheese

Ithaca Cheddar, Lively Run Cayuga Blue, Herbs de Provence Chevre, Nettle Meadow Adiron-Jack, Caramelized Walnuts, Apple Jam, Pickled Fennel, Crackers (v,TN*,G*)
$21/$36

House Vegan Cheese

Cheddar, Herbed Chevre, Spirulina, Truffle, Caramelized Walnuts, Apple Jam, Crackers (V,TN,G*)
$21/$36

Corned Beef Tongue

House Made Corned Beef Tongue, North Country Creamery Aged Havarti, Sauerrüben, Whole Grain Dijon, Rye Crostini (G*)
$14

Sockeye Salmon Gravlox

House Cured Poppa’s Catch Sockeye Salmon, Boursin, Red Onion, Capers, Focaccia (G*)
$16

Pata Negra

Two ounces of Acorn Fed Paleta Iberico, Marcona Almonds, Dried Fig, Olive Oil (G)
$30

Salads, Bread, Olive Oil

Winter House Salad

Mixed Endives, Caramelized Walnuts, Pumpkin Seeds, Apples & Golden Balsamic Vinaigrette (V,G,TN*) Add Shirmp +$10, Bacon OR Smoked Tofu +$7
$11/$18

Falafel

Sprouted Chick Pea Falafel, Beets Tahini, Moroccan Carrots, Fennel with Shug, Turmeric Pickle, Lemon Tahini Dressing (V,G)
$12/$20

Soup of the Day

Ask for Details
$9/$14

Focaccia and Olive Oil

House Made Focaccia Bread, Ultra Rare Small Production Olive Oils (V)
$10

Entrees

Swordfish Schnitzel

Breaded Swordfish, Lemon Caper Beurre Blanc, Spätzle, Braised Red Cabbage, Market Vegetables (G*)
$28/$44

Chicken and Waffles

Fried Local Pastured Chicken Breast, Ithaca Cheddar and Chive Belgian Waffles, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato Brussels Hash (G)* Sub Fried Organic Cauliflower (v) - $17/$29 (v,G)
$21/$33

Market Steak

Tamari Garlic Butter, Pickled Peppers, Wagyu Tallow French Fries, Roasted Garlic Aïoli, Local Vegetables(G) Add 4 Shrimp +$12 or Add Lively Run Cayuga Blue + $5
call for details

Chicken Fettucine

House Made Fettucine Noodles, Braised Chicken, Spinach, Sundried Tomato Cream Sauce, Parmigiano Reggiano
$32

Tofu Paneer

Tofu “Paneer”, Masala Curry, Cumin Rice, Steamed Kale, Roasted Carrot, Cilantro Crema, Apple Chutney, Flatbread (V,G) Add Shrimp + $12 Add Bacon OR Smoked Tofu + $7
$19/$29

Bison Short Ribs

Burgundy Braised Bison Short Ribs, Parsnip & Celery Root Puree, Fried Onions, Vegetables of the Day (G)
$42

Burger

Two 4 ounce Butcher’s Son Beef Patties, House Bacon, Fried Shallots, Cider Barbeque, Queso Dip, Red Onion Pickle, Brioche Bun
$21

Dessert

Dark Chocolate Lava Cake

Flourless Chocolate Cake, Molten Chocolate Center, Salted Caramel Ice Cream, Whipped Cream (v, G)
$14

Cellar S'mores

4 House Made Grahams, 2 Homemade Marshmallows, 2 Chocolate Bars, "Tableside Campfire"
$12

Apple Crumble

Apple Medley, Cranberries, Walnuts, Shortbread Topping, Whipped Cream (G,TN,V*)
$13

One Scoop or Two...

One Scoop or Two $4.5/scoop
Sea Salted Caramel (v, G), Cashew Orange Creamsicle (V, G), Seasonal Sorbet (V, G)
(All ice cream is made in-house using non-homogenized Ithaca Dairy products. Vegan ice cream is made in-house with coconut milk.)
$4.5/scoop

Cocktails - recent creations

made for mischief

coffee | cacao nibs | subtle vanilla | potent & uplifting
$14

panic at the pisco

walnut | vanilla | pear | egg white
$14

tbd

cherry | pineapple | clove | citrus oil | potent & long
$14

juice joint

aromatized wine | limoncello | buttery almond | tingly peppercorn
$14

kimonos in paradise

plum | maple | green apple | light & long
$13

wombat combat

cranberry | thyme | citrus oil | bubbly
$13

kimonos in paradise

plum | maple | green apple | light & long
$13

Cocktails - classics

peanut butter

peanut butter | vanilla | chocolate | creamy
$13

basil gimlet

citrus | herbaceous | tangy
$13

andy's candy

menthol | chocolate| creamy | bright & fresh
$14

espresso

vanilla | cacao | house cold brew | uplifting
$13

strawberry basil

fruity | floral | citrus
$13