A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 48 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

A Seasonal Specialty Restaurant Providing Curated Menus

Our food menu changes frequently because of our commitment to using fresh, local produce whenever possible. 24 hours may be required before certain digital platforms update with our current menu. Thank you for your patronage!

cellarsb3-18

Small Plates

Spinach Artichoke Dip

Warm Four Cheese Dip, Spinach, Artichoke Hearts, Focaccia (v,G*)
$16

Cauliflower

Fried Cauliflower, Gochujang Sauce, Teriyaki Sauce, Sesame Seeds, Scallions, Cilantro (V,S*,G)
$16

Shrimp Buns

Panko Shrimp, Tartar Sauce, Frisee, Cilantro, Steamed Milk Bun
$16

Duck Mac & Cheese

Corned Duck, Pipette Rigate Pasta, Gruyere Cheese Sauce, Braised Red Cabbage, Rye Crumbs
$22

Lamb Lollipops

Chevre, Fig Demi-Glace, Crispy Prosciutto, Mint (G)
$9 each - 3/$25

Brussels & Walnuts

Oven Roasted Brussels Sprouts, Walnuts, Brown Butter, Lemon, Balsamic Glaze (v,TN*,V*,G)
$16

French Fries

Served With House Ketchup (v,V,G)
$9

Poutine

Local Cheese Curd, Fries, Au Poivre (G)
$15

Chee Chee Fries

Kimchee, Kimchee Aioli, Ithaca Cheddar, Scallions (G, v*)
$14

Wood Plank

Cheese

Sierra La Solana Truffle Manchego, Isigny Mimolette, Herbed Lively Run Chevre, Seasonal Accompaniments (v,TN*,G*)
$28

House Vegan Cheese

House Made Cheddar, Herbed Chevre, Spirulina, Seasonal Accompaniments (V,TN,G*)
$28

Iberico de Bellota

(Choose any, all or add to a cheese board) Salchichon 2.5oz - $12 / Lomo 2.5oz - $20 / Jamon 1oz - $20

Salads, Bread, Olive Oil

House Salad

Blend of Belgian Endive, Frisée & Radicchio, Apples, Caramelized Walnuts, Pumpkin Seeds, Basil, Golden Balsamic Dressing (V,G,TN*) Add Shirmp +$10, Bacon OR Smoked Tofu +$7 Add Cayuga Blue + $5 OR Lively Run Feta + $3
$12/$19

Falafel

Chickpea Falafel, Belgian Endive, Frisée, Cherry Tomato, Cucumber, Pickled Beets & Fennel, Lemon Tahini Dressing (V,G,S) Add Shrimp + $12, Bacon OR Smoked Tofu + $8 Extra Falafel + $2.50 each Add Lively Run Feta + $3
$14/$22

Soup of the Day

Ask for Details
$9/$14

Focaccia and Olive Oil

House Made Focaccia Bread, Ultra Rare Small Production Olive Oils (V)
$10

Entrees

Swordfish Schnitzel

Pan Fried Breaded Swordfish, Lemon Caper Beurre Blanc, Spaetzle, Braised Red Cabbage, Market Vegetables (G*)
$44

Chicken and Waffles

Fried Local Pastured Chicken Breast, Ithaca Cheddar and Chive Belgian Waffles, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato Brussels Hash (G)
$35/$22

Cauliflower and Waffles

Fried Organic Cauliflower, Ithaca Cheddar and Chive Belgian Waffles, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato Brussels Hash (v,G)
$29/$17

Market Steak

Cast Iron Seared Steak, Tamari Garlic Butter, Pickled Peppers, Fried Fingerling Potatoes, Market Vegetables, Roasted Garlic Aïoli (G) 6oz USDA Prime Tenderloin Steak / $45 8oz American Wagyu Stockyard Steak / $60 Add Shrimp + $12, Add Lively Run Cayuga Blue + $5

Chicken Cacciatore

Braised Chicken, Tomatoes, Sweet Peppers, Wild Mushrooms, Olives & Capers, Polenta Cake, Broccolini, Parmigiano Reggiano (G)
$39

Pork Belly Bowl

Shanghai Style Braised Pork Belly, Soft Egg, Sesame Broccolini, Bok Choi Slaw, Short Grain Brown Rice (S,G)
$42

Ancient Grain Cake

Multi-Grain Cakes, Tomato Masala Curry, Garbanzo Bean Salad, Mixed Vegetables, Toasted Almonds (V,G,TN*)
$32

Miso Ramen

Shrimp, Snow Crab, Noodles, Miso Broth, Marinated Egg, Bok Choi, Shiitake Mushroom, Fried Shallot, Corn, Nori, Chili Oil. or Sub Smoked Organic Tofu (v)(V option is no egg) $32
$39

Burger

6oz Grassland Farms Beef Patty, Bacon, Smoked Gouda, Apple Jam, Sauteed Red Onion, Brioche Bun, Bread & Butter Pickle (G*) (gluten free option is a bed of greens)
$22

Dessert

Dark Chocolate Lava Cake

Flourless Chocolate Cake, Molten Chocolate Center, Salted Caramel Ice Cream, Whipped Cream (v, G)
$14

Cellar S'mores

4 House Made Grahams, 2 Homemade Marshmallows, 2 Chocolate Bars, "Tableside Campfire"
$12

Apple Crumble

Local Apples, Crumble Topping, Cinnamon Cashew Ice Cream, Caramel Fig Sauce (V,G,TN)
$14

Creme Brulee

Vanilla Custard, Crisp Caramel Top, Shortbread Cookie (v,G)
$14

One Scoop or Two...

One Scoop or Two $4.5/scoop
Sea Salted Caramel (v,G), Vanilla (v,G), Vegan Cinnamon (V,G), Vegan Pistachio (V,G,TN), Seasonal Sorbet (V, G)
(All ice cream is made in-house using non-homogenized Ithaca Dairy products. Vegan ice cream is made in-house with coconut milk.)
$4.5/scoop
V-Vegan, v-Vegetarian, G-Gluten Free, *- Option, TN-contains tree nut, PN-contains peanut S-contains sesame seed

Cocktails - WINTER 2024

chocolate peanut butter (creamy vodka martini)

rich chocolate | soft orange | subtle hazelnut | childhood nostalgia
$14

vivid imagination (gin martini)

poached pear | rosemary | rosé | elderflower
$15

peanut butter (creamy vodka martini)

creamy peanut butter | vanilla | chocolate | liquid dessert
$14

cold snap (bourbon old fashion)

chai spice | black tea | maple | gingersnap
$14

doctor's orders (tequila penicillin)

ginger | lemon | maple | keeps the doctor away
$13

espresso (vodka martini)

vanilla | cacao | house cold brew | uplifting
$14

the best (gin mule)

mint | lime | ginger | cellar classic
$12

beet city sour (egg-white sour)

roasted beets | lemon | honey | herbal
$14
Don't see your favorite? Don't worry! Our full service bar can accommodate most requests.